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Viognier
Shellfish cataplana, grilled octopus, sushi and sashimi.
Purchase:
Purchase valid for a minimum number of 3 bottles and always in multiples of 3.
Shipping:
Mainland Portugal and European Union: See table
Portuguese Islands: on request
Refrigeration of the grapes, cold pellicular maceration, followed by pressing and decanting of the must. Fermentation took place in stainless vats at a controlled temperature, followed by ageing on fine lees.
BARRANCO LONGO